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Artichokes Stuffed with Pancetta and Parsley
EPICURIOUS6Ingredients
60Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lemons (halved)
- 4 artichokes (large)
- 3 Tbsp. olive oil
- 3 oz. pancetta (* finely chopped)
- 1/2 cup Italian parsley (minced fresh)
- 2/3 cup water
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium350mg15% |
| Potassium730mg21% |
| Protein9g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber9g36% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C110% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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