Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Artichoke, Leek, and Goat Cheese Dip with Garlic Pita Chips
KRISTINE'S KITCHEN12Ingredients
45Minutes
220Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
9 SERVINGS
- 3 oz. goat cheese (softened)
- 1/2 cup greek yogurt
- 14 oz. artichoke hearts (rinsed and drained)
- 1/4 cup sliced leek (reserve a few slices for garnish, optional)
- 1/2 cup grated Parmesan cheese (freshly)
- 2 tsp. fresh lemon juice
- ground black pepper
- kosher salt
- 6 whole wheat pitas
- 1 Tbsp. extra-virgin olive oil
- 1/2 tsp. kosher salt
- 1/2 tsp. garlic powder
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium580mg24% |
| Potassium240mg7% |
| Protein11g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber7g28% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes