Artichoke Stuffed Chicken Breast Recipe | Yummly
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Artichoke Stuffed Chicken Breast

SMALL TOWN WOMAN(1)
Jarreau: "Awesome and easy recipe! Didn't take long to make…" Read More
13Ingredients
45Minutes
370Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 chicken breasts (large)
  • 1/2 cup mayo
  • 4 tablespoons Parmesan cheese
  • 2 cloves garlic (minced)
  • 1/2 can artichoke hearts (drained and chopped)
  • 2 cups baby spinach
  • 1/4 teaspoon onion powder
  • 2 tablespoons milk
  • 1 cup panko bread crumbs
  • 1/2 teaspoon basil
  • 1/2 teaspoon oregano
  • 1/2 teaspoon garlic powder
  • 1 tablespoon parsley
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    NutritionView More

    370Calories
    Sodium28% DV660mg
    Fat25% DV16g
    Protein59% DV30g
    Carbs9% DV27g
    Fiber16% DV4g
    Calories370Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol85mg28%
    Sodium660mg28%
    Potassium660mg19%
    Protein30g59%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A35%
    Vitamin C15%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jarreau 4 years ago
    Awesome and easy recipe! Didn't take long to make but it looked restaurant quality. I added sundried tomatoes and used less mayo and added some mustard instead to cut back on the fat.

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