Artichoke Stuffed Chicken Breast Recipe | Yummly

Artichoke Stuffed Chicken Breast

SMALL TOWN WOMAN(1)
Sumiye Jarreau: "Awesome and easy recipe! Didn't take long to make…" Read More
13Ingredients
45Minutes
330Calories
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Ingredients

US|METRIC
  • 2 chicken breasts (large)
  • 1/2 cup mayo
  • 4 tablespoons Parmesan cheese
  • 2 cloves garlic (minced)
  • 1/2 can artichoke hearts (drained and chopped)
  • 2 cups baby spinach
  • 1/4 teaspoon onion powder
  • 2 tablespoons milk
  • 1 cup panko bread crumbs
  • 1/2 teaspoon basil
  • 1/2 teaspoon oregano
  • 1/2 teaspoon garlic powder
  • 1 tablespoon parsley
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    NutritionView More

    330Calories
    Sodium20% DV490mg
    Fat23% DV15g
    Protein57% DV29g
    Carbs6% DV19g
    Fiber12% DV3g
    Calories330Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol85mg28%
    Sodium490mg20%
    Potassium630mg18%
    Protein29g57%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A35%
    Vitamin C15%
    Calcium15%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Sumiye Jarreau 4 years ago
    Awesome and easy recipe! Didn't take long to make but it looked restaurant quality. I added sundried tomatoes and used less mayo and added some mustard instead to cut back on the fat.

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