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Ingredients
US|METRIC
7 SERVINGS
- 1 can artichokes (Cento Quartered, 14 oz)
- 1 jar roasted red pepper (Cento Chefs Cut, 12 oz)
- 1/4 lb. prosciutto
- 4 oz. mozzarella
- 20 basil leaves
- 1 tsp. balsamic glaze (Cento Italian)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium390mg16% |
| Potassium210mg6% |
| Protein8g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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