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Ingredients
US|METRIC
4 SERVINGS
- 4 cloves garlic
- 14 oz. artichoke hearts (don’t drain)
- 1 cup Parmesan cheese (plus more for top)
- 8 oz. cream cheese (at room temperature)
- 1/2 cup sour cream
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium670mg28% |
| Potassium440mg13% |
| Protein16g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber9g36% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium40% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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