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19Ingredients
85Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 cups flour (I used a mixture of all-purpose and whole wheat)
- 1 1/2 tsp. salt
- 1 stick unsalted butter (cold, diced)
- 1 large egg
- 1/3 cup ice water
- 1 Tbsp. distilled white vinegar
- 1/2 lb. lean ground beef
- 1 Tbsp. smoked paprika
- 1 Tbsp. ground cumin
- 1/2 red bell pepper (seeded and diced)
- 1 Tbsp. parsley (chopped finely)
- 1/2 large onion (finely chopped)
- 1 Tbsp. capers (finely chopped)
- olive oil
- 1 hard boiled egg (roughly chopped)
- 1 cup canned tomatoes (chopped, we used San Marzano)
- salt
- pepper
- 1 egg (gently beaten with a fork, for the egg wash)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium1320mg55% |
| Potassium660mg19% |
| Protein26g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C50% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Bodnar 4 years ago
Delicious! I added a little boiled potato to each. The dough was beautiful and easy to work with