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Ingredients
US|METRIC
4 SERVINGS
- 6 cloves garlic (Sliced)
- 2 shallots (Sliced)
- 2 cups parsley (Packed)
- 1/4 cup fresh oregano
- 1 Tbsp. kosher salt
- 1 tsp. crushed red pepper flakes
- 1 cup extra virgin olive oil
- 1/2 cup red wine vinegar
- 1/4 cup water
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium1820mg76% |
| Potassium460mg13% |
| Protein3g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A70% |
| Vitamin C80% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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