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Argentine Chimichurri Sauce On Flank Steak
VICTORSFOOD8Ingredients
15Minutes
610Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup water
- 1 Tbsp. coarse salt
- 8 cloves garlic (peeled, minced finely)
- 1 cup flat leaf parsley leaves (chopped finely)
- 1 cup fresh oregano leaves (chopped finely)
- 2 tsp. red chilli (dried, crushed)
- 1/4 cup red wine vinegar
- 1/2 cup extra-virgin olive oil
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol |
| Sodium3570mg149% |
| Potassium760mg22% |
| Protein5g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber15g60% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C100% |
| Calcium60% |
| Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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