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Arancini with Smoked Mozzarella and Basil
THE ITALIAN CHEF12Ingredients
60Minutes
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 6 Tbsp. butter
- 1/2 onion (medium, chopped fine)
- 1 1/2 cups arborio rice
- 1/2 cup white wine
- 4 cups chicken broth
- 1 cup cheese (freshly grated Parmagiano-Reggiano)
- 2 eggs (beaten)
- 3/4 cup breadcrumbs (plus extra for coating the rice balls)
- 1/4 cup basil (finely chopped)
- 1/4 lb. smoked mozzarella cheese (cut into small cubes)
- vegetable oil (for frying)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat23g115% |
| Trans Fat0g |
| Cholesterol205mg68% |
| Sodium720mg30% |
| Potassium420mg12% |
| Protein29g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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