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Ingredients
US|METRIC
4 SERVINGS
- 600 grams lamb
- 1 brown onion
- 3 cloves garlic
- 4 Tbsp. coriander leaves (fresh)
- 1/2 tsp. salt
- 2 Tbsp. ground cumin
- 1 Tbsp. ground coriander
- 1/2 Tbsp. cardamon (ground)
- 1 Tbsp. freshly ground black pepper
- 1 cinnamon stick (or 1 tsp ground cinnamon)
- 1 cup chicken stock
- 1 cup white rice
- 1 cup milk
- 1 Tbsp. oil
- 3 Tbsp. slivered almonds
- 3 Tbsp. currants (or sultanas)
- coriander leaves (extra fresh)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium520mg22% |
| Potassium760mg22% |
| Protein36g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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