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Apricot, Cherry, and Graham Cracker Crumble
BON APPÉTIT9Ingredients
60Seconds
300Calories
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Description
Roast any stone fruit (plums! nectarines! peaches!) with a sprinkling of our crunchy topping in this foolproof graham cracker crumble recipe.
Ingredients
US|METRIC
6 SERVINGS
- 2 1/2 lb. apricots (halved, pitted)
- 10 oz. sweet cherries (fresh, pitted, about 2 cups)
- 2 Tbsp. cornstarch
- 4 Tbsp. light brown sugar (divided)
- kosher salt
- 1/2 vanilla bean (split lengthwise)
- 4 graham crackers (finely crushed)
- 3 Tbsp. unsalted butter (cut into small pieces, room temperature)
- 1/3 cup roasted almonds (unsalted, coarsely chopped)
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Directions
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium200mg8% |
| Potassium650mg19% |
| Protein4g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber6g24% |
| Sugars34g |
| Vitamin A80% |
| Vitamin C35% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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