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Ingredients
US|METRIC
24 SERVINGS
- 4 Tbsp. unsalted butter (at room temp, 2 oz)
- 3/4 cup white sugar
- 2 eggs
- 1 tsp. vanilla extract
- 2 tsp. grated orange peel (use organic if possible)
- 1/2 cup hazelnuts (toasted, skinned, chopped roughly)
- 1 1/4 cups white flour (135g)
- 7/8 cup whole wheat flour (stone ground, 120g)
- 1/8 cup cornmeal
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/8 tsp. nutmeg
- 1/3 cup dried apricots (chopped into 1/2-inch chunks)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium65mg3% |
| Potassium60mg2% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber1g4% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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