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Apricot and Almond Flapjacks (Gluten-Free)
CLEMENTINE BUTTERCUP6Ingredients
55Minutes
330Calories
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Ingredients
US|METRIC
12 SERVINGS
- 225 grams unsalted butter
- 225 grams demerara sugar
- 75 grams golden syrup (squeezable bottles easiest)
- 225 grams gluten (free porridge oats)
- 50 grams dried apricots (chopped)
- 50 grams whole almonds
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium15mg1% |
| Potassium100mg3% |
| Protein15g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber<1g4% |
| Sugars22g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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