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Apricot Walnut Rugelach (VIDEO)
SIMPLY HOME COOKED15Ingredients
50Minutes
1730Calories
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Ingredients
US|METRIC
4 SERVINGS
- all purpose flour
- unsalted butter
- cream cheese
- egg yolk
- salt
- apricot jam
- toasted walnuts
- 3 cups flour
- 1 1/2 cups butter (cold)
- 8 oz. cream cheese (cold)
- 1 egg yolk
- 1 pinch salt
- 1 cup jam
- 1 cup toasted walnuts
- powdered sugar (optional)
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NutritionView More
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1730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1730Calories from Fat1100 |
| % DAILY VALUE |
| Total Fat122g188% |
| Saturated Fat61g305% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium1000mg42% |
| Potassium460mg13% |
| Protein21g |
| Calories from Fat1100 |
| % DAILY VALUE |
| Total Carbohydrate143g48% |
| Dietary Fiber7g28% |
| Sugars45g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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