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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 cups flour (all-purpose)
- 1 tsp. baking powder
- 1 pinch salt
- 6 oz. unsalted butter (at room temperature)
- 1 cup sugar (plus 1 TB)
- 3 eggs (at room temperature)
- 2 tsp. vanilla extract
- 1 lb. apricots (pitted and chopped)
- 1/2 lemon
- turbinado sugar (or Demerara, for sprinkling)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium270mg11% |
| Potassium450mg13% |
| Protein14g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate118g39% |
| Dietary Fiber5g20% |
| Sugars61g |
| Vitamin A70% |
| Vitamin C35% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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