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Ingredients
US|METRIC
18 SERVINGS
- 125 grams butter
- 1/2 can condensed milk (light, 200 g)
- 1/2 brown sugar
- 250 grams biscuits (plain, I used vanilla superwine biscuits, processed to a crumb.)
- 1 cup dried apricots (chopped)
- 1/4 cup shredded coconut
- 70 grams butter (melted)
- 1 cup icing sugar
- 1 Tbsp. hot water
- 1 Tbsp. lemon juice (freshly squeezed)
- 1/2 lemon
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium210mg9% |
| Potassium70mg2% |
| Protein1g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber<1g2% |
| Sugars9g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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