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Apricot Shortbread Bars
CAN'T STAY OUT OF THE KITCHEN11Ingredients
75Minutes
150Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 1/2 cups unbleached all-purpose flour (Gold Medal, bleached flour toughens baked goods)
- 1 Tbsp. milk
- 1 tsp. baking powder
- 1 large egg (slightly beaten)
- 1/2 cup butter (softened)
- 12 oz. apricot preserves ([br])
- 1 large egg
- 1/2 cup sugar
- 1 tsp. vanilla
- 2 Tbsp. butter (melted)
- 2 cups coconut
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium70mg3% |
| Potassium50mg1% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber<1g3% |
| Sugars11g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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