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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all-purpose flour
- 1 cup oat flour
- 1/2 tsp. fine grain sea salt
- 2/3 cup brown sugar
- 1 cup unsalted butter (melted)
- 1/2 cup quick-cooking oats
- 1 cup ricotta cheese ( fresh)
- 1 Tbsp. brown sugar
- 1 egg
- 1/4 tsp. fine grain sea salt
- 1 lemon (zested)
- 1 cup apricot jam
- 2 1/2 cups apricots ( diced fresh)
- 1/3 cup all purpose flour
- 1/3 cup oat flour
- 1/4 tsp. fine grain sea salt
- 1 Tbsp. brown sugar
- 1 cup quick-cooking oats
- 1/3 cup unsalted butter (melted)
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NutritionView More
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1570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1570Calories from Fat690 |
| % DAILY VALUE |
| Total Fat77g118% |
| Saturated Fat45g225% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium720mg30% |
| Potassium850mg24% |
| Protein29g |
| Calories from Fat690 |
| % DAILY VALUE |
| Total Carbohydrate199g66% |
| Dietary Fiber12g48% |
| Sugars72g |
| Vitamin A90% |
| Vitamin C60% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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