Apricot Jam Recipe | Yummly
3Ingredients
2Hours
550Calories

Ingredients

US|METRIC
  • 6 pounds apricots (sliced in half, stem and seed removed)
  • 9 cups sugar
  • 1/2 cup water
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    NutritionView More

    550Calories
    Sodium0% DV0mg
    Protein4% DV2g
    Carbs47% DV140g
    Fiber16% DV4g
    Calories550Calories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium470mg13%
    Protein2g4%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate140g47%
    Dietary Fiber4g16%
    Sugars136g272%
    Vitamin A70%
    Vitamin C30%
    Calcium4%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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