Apricot Jalapeño Jam Recipe | Yummly

Apricot Jalapeño Jam

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5Ingredients
35Minutes
730Calories
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Ingredients

US|METRIC
  • 2 pounds apricots (whole, about 10 large)
  • 1/4 cup lemon juice
  • 6 cups sugar
  • 2 ounces Sure Jell Fruit Pectin
  • 3 jalapeño peppers (thinly sliced, seeds and all)
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    NutritionView More

    730Calories
    Sodium0% DV0mg
    Fat0% DV0g
    Protein2% DV1g
    Carbs62% DV187g
    Fiber12% DV3g
    Calories730Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium360mg10%
    Protein1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate187g62%
    Dietary Fiber3g12%
    Sugars183g366%
    Vitamin A50%
    Vitamin C35%
    Calcium2%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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