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Ingredients
US|METRIC
4 SERVINGS
- 1 cup instant rice (either white or brown will work)
- 2 cups chicken broth (or dry broth mix mixed with water to make 2 cups)
- 4 chicken breasts (small, or 6 boneless thighs)
- 1 pkg. gluten
- onion soup
- 1 cup apricot preserves
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