Applewood Bacon-Wrapped Venison Loin with Raspberry Sauce Recipe | Yummly

Applewood Bacon-Wrapped Venison Loin with Raspberry Sauce

AMEE'S SAVORY DISH
23Ingredients
40Minutes
1800Calories
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Ingredients

US|METRIC
  • 1 loin (venison, backstrap, all silver skin removed)
  • 1 cup whole milk
  • 4 garlic cloves (crushed)
  • 1 handful black peppercorns
  • 1 bunch fresh rosemary (picked off the stem and chopped)
  • 8 ounces raspberry preserves (jar of)
  • 1 cup water
  • 1/4 stick unsalted butter
  • 1 package applewood smoked bacon
  • avocado oil (for seasoning the cast iron skillet)
  • kosher salt
  • freshly ground black pepper
  • 1 loin (venison, back strap)
  • 1 cup whole milk
  • 4 garlic cloves (crushed)
  • 1 handful black peppercorns
  • 1 bunch fresh rosemary (picked off the stem and chopped)
  • 8 ounces raspberry preserves
  • 1 cup water
  • 2 ounces unsalted butter
  • 16 ounces applewood smoked bacon (sliced)
  • kosher salt
  • ground black pepper
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    NutritionView More

    1800Calories
    Sodium66% DV1580mg
    Fat195% DV127g
    Protein116% DV59g
    Carbs35% DV105g
    Fiber36% DV9g
    Calories1800Calories from Fat1140
    % DAILY VALUE
    Total Fat127g195%
    Saturated Fat53g265%
    Trans Fat
    Cholesterol305mg102%
    Sodium1580mg66%
    Potassium1460mg42%
    Protein59g116%
    Calories from Fat1140
    % DAILY VALUE
    Total Carbohydrate105g35%
    Dietary Fiber9g36%
    Sugars62g124%
    Vitamin A20%
    Vitamin C30%
    Calcium35%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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