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Ingredients
US|METRIC
6 SERVINGS
- 1 sheet puff pastry (about 8.5 ounces)
- 2 apples (small, I think I used Cortland, but I really just asked the farmer what type were best for a tart. You would be totally safe using a golden delicious apple, for sure)
- lemon juice (A little)
- 1/3 cup honey
- 2 Tbsp. butter (melted, mine was mostly melted)
- 6 oz. fresh goat cheese (as soft and spreadable as you can find — *not* crumbles)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium230mg10% |
| Potassium120mg3% |
| Protein12g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber2g8% |
| Sugars23g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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