Apple, Butternut Squash, and Leek Gratin

KITCHEN TREATY
9Ingredients
75Minutes
230Calories

Ingredients

US|METRIC
  • 3 tablespoons extra virgin olive oil
  • 2 leeks (green portion cut off, washed well and cut into skinny lengthwise strips)
  • 1/2 cup dry sherry
  • 1 tablespoon chopped fresh sage (or 1 teaspoon dried)
  • 1 pound butternut squash (peeled, seeded, and sliced into 1/8 inch rounds)
  • 1 pound apples (I suggest McIntosh, Gala, or Macoun, peeled, cut in half, cored, and sliced 1/8 inch thick)
  • 1 cup fresh Parmesan cheese (shredded)
  • ground black pepper
  • salt
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    230Calories
    Sodium22% DV520mg
    Fat18% DV12g
    Protein16% DV8g
    Carbs9% DV26g
    Fiber16% DV4g
    Calories230Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium520mg22%
    Potassium440mg13%
    Protein8g16%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber4g16%
    Sugars11g22%
    Vitamin A170%
    Vitamin C40%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop