Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
8 SERVINGS
- 21 oz. apple pie filling
- 1 cup quick-cooking oats
- 1 cup all-purpose flour
- 1 cup firmly packed brown sugar
- 1/3 cup Skippy Creamy Peanut Butter
- 6 Tbsp. I Can't Believe It's Not Butter!® Spread
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Preheat oven to 375°. Evenly spread pie filling in 9-inch pie plate; set aside.
- Combine oats, flour and brown sugar in medium bowl. Cut in Skippy® Creamy Peanut Butter and Spread with pastry blender or two knives until mixture is size of small peas. Sprinkle crumb mixture over pie filling.
- Bake 20 minutes or until apples are heated through and topping is golden brown. Serve warm or cool. Top, if desired, with vanilla ice cream.
NutritionView More
Unlock full nutritional details with subscription
390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol |
Sodium160mg7% |
Potassium125mg4% |
Protein5g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber3g12% |
Sugars38g |
Vitamin A8% |
Vitamin C2% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes