Apple Bread Skillet Stuffing

FOOD52
19Ingredients
Seconds
480Calories

Ingredients

US|METRIC
  • 3 onion (ciopollini, or one medium yellow onion, chopped)
  • 1/2 cup celery root (peeled and coarsely chopped, with several leaves, chopped, or 2 ribs of celery including any leaves, chopped)
  • 1 teaspoon fennel seeds
  • 1/2 cup sunchokes (peeled and chopped)
  • 4 tablespoons unsalted butter (divided)
  • 1 tablespoon olive oil
  • 6 sage leaves (fresh, finely chopped)
  • 1 cup turkey stock
  • 1 large eggs
  • pepper
  • salt
  • 1 loaf bread (Jim Lahey’s Apple, recipe follows, cut into 1 inch cubes, about 5 cups – you may not need the whole loaf)
  • 2 cups bread flour
  • 2 tablespoons whole wheat flour
  • 3/4 cup granny smith apples (or Golden Delicious, peeled and chopped into ¼ inch cubes)
  • 3/4 cup dried apple (slices, chopped into ¼ inch pieces)
  • 1 1/2 teaspoons kosher salt
  • 1/2 teaspoon active dry yeast (instant or other)
  • 1 cup apple cider (fresh)
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    NutritionView More

    480Calories
    Sodium46% DV1110mg
    Fat18% DV12g
    Protein25% DV13g
    Carbs28% DV83g
    Fiber28% DV7g
    Calories480Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol45mg15%
    Sodium1110mg46%
    Potassium390mg11%
    Protein13g25%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate83g28%
    Dietary Fiber7g28%
    Sugars15g30%
    Vitamin A10%
    Vitamin C15%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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