Apple and Pear Pie Recipe | Yummly

Apple and Pear Pie

F AND F(1)
Tian Chiu: "Absolutely wonderful! I substituted all the extr…" Read More
10Ingredients
55Minutes
290Calories

Ingredients

US|METRIC
  • 5 baking apples (small, peeled, cored, and thinly sliced, I used Granny Smith and Honeycrisps)
  • 1 Bartlett Pear (peeled, cored, and thinly sliced, You can use Bosc if you want the fruit to hold its shape; Barletts fall apart in this pie and I like it that way)
  • 3/4 cup granulated sugar
  • 3 tablespoons all purpose flour
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon ground allspice
  • 1/2 teaspoon pure vanilla extract
  • 1/2 tablespoon lemon juice
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    NutritionView More

    290Calories
    Sodium6% DV150mg
    Fat0% DV0g
    Protein2% DV<1g
    Carbs25% DV75g
    Fiber20% DV5g
    Calories290Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium150mg6%
    Potassium260mg7%
    Protein<1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate75g25%
    Dietary Fiber5g20%
    Sugars61g122%
    Vitamin A4%
    Vitamin C20%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(1)

    Tian Chiu 5 months ago
    Absolutely wonderful! I substituted all the extra spices for two tablespoons of cinnamon. Just wish baking time was specified.

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