Apple Walnut Tart with Maple Custard

HIP FOODIE MOM
14Ingredients
65Minutes
420Calories

Ingredients

US|METRIC
  • 2 1/2 cups walnut pieces (don’t waste your money on halves)
  • 4 tablespoons unsalted butter (melted)
  • 2 tablespoons granulated sugar
  • 1 egg white
  • 1/4 teaspoon kosher salt
  • 1 1/2 cups milk (I used 1%)
  • 6 egg yolks
  • 1/2 cup pure maple syrup
  • 1/4 cup cornstarch
  • 1/2 teaspoon kosher salt
  • 1 teaspoon vanilla extract
  • 2 apples (I used Macoun, quartered, cored, and thinly sliced, keep in lemon water until ready to use)
  • juice (a lemon)
  • 1/4 cup apricot jam (warmed, optional)
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    NutritionView More

    420Calories
    Sodium9% DV220mg
    Fat45% DV29g
    Protein18% DV9g
    Carbs12% DV36g
    Fiber12% DV3g
    Calories420Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol140mg47%
    Sodium220mg9%
    Potassium360mg10%
    Protein9g18%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber3g12%
    Sugars25g50%
    Vitamin A8%
    Vitamin C20%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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