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Ingredients
US|METRIC
4 SERVINGS
- 100 mL milk
- 1 egg
- 250 grams white bread flour (unbleached)
- 1/2 tsp. salt
- 40 grams caster sugar
- 25 grams butter (melted)
- 1 tsp. dried yeast (easy bake, rapid-rise)
- 4 peaches (halved and stoned, pitted, I use 4 small apples, peeled, cored and sliced thickly)
- 75 grams plain flour
- 40 grams ground almonds
- 50 grams butter (diced and softened)
- 40 grams caster sugar
- 1 tsp. ground cinnamon
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium440mg18% |
| Potassium530mg15% |
| Protein16g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber7g28% |
| Sugars34g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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