Apple Streusel Traybake

KITCHEN SANCTUARY
21Ingredients
80Minutes
520Calories

Ingredients

US|METRIC
  • 180 grams light brown sugar (soft)
  • 150 grams unsalted butter (melted)
  • 1 teaspoon ground cinnamon
  • 210 grams flour (plain, all purpose)
  • cake (Apple)
  • 550 grams cooking apples (such as Bramley apples - which is about 2 large apples)
  • 175 grams apples (eating, which is about 1 apple, I like to use Jazz apples, but use your favourite - ideally something tangy and sweet)
  • 1 tablespoon lemon juice (fresh or from a bottle)
  • 230 grams unsalted butter (melted)
  • 360 grams golden caster sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 4 large eggs
  • 360 grams self raising flour
  • 2 teaspoons baking powder
  • 2 tablespoons flour (plain, all-purpose)
  • 2 tablespoons sugar (demerara, course)
  • glaze
  • 90 grams icing (/ ⅔rds of a cup, confectioner’s sugar)
  • 6 tablespoons cream (double, heavy)
  • 1 teaspoon vanilla extract
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    NutritionView More

    520Calories
    Sodium5% DV110mg
    Fat34% DV22g
    Protein12% DV6g
    Carbs25% DV75g
    Fiber8% DV2g
    Calories520Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol110mg37%
    Sodium110mg5%
    Potassium140mg4%
    Protein6g12%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate75g25%
    Dietary Fiber2g8%
    Sugars45g90%
    Vitamin A15%
    Vitamin C6%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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