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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground pork
- 1 apple (medium, shredded, with the juice squeezed out, about 1/4 cup)
- 1/4 cup minced onions
- 2 Tbsp. breakfast sausage (Blend, page 257)
- 2 sage leaves (fresh, minced, plus additional whole leaves for garnish, optional)
- 2 tsp. ghee (or butter, for the pan)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium65mg3% |
| Potassium420mg12% |
| Protein20g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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