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Ingredients
US|METRIC
4 SERVINGS
- 1 pie shell (or deep dish, 9 inch)
- 3 cooking apples (I used granny smith, peeled, cored and thinly sliced)
- 1/2 cup brown sugar (lightly packed)
- 2 tsp. canela
- 1 cup heavy cream
- 3 eggs (beaten, I used 3)
- 8 oz. Monterey Jack cheese (shredded)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol310mg103% |
| Sodium660mg28% |
| Potassium360mg10% |
| Protein23g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber5g20% |
| Sugars32g |
| Vitamin A35% |
| Vitamin C15% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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