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Ingredients
US|METRIC
8 SERVINGS
- 1 stick butter
- 1 pie crust
- 2 lb. apples (about 5-6, cored but left unpeeled and roughly chopped into 2-inch pieces–choose a mix of your favorite sweet and tart apples)
- pie
- 1/4 cup honey
- 1/2 lemon (about 1 tablespoon)
- 1/4 cup dark brown sugar (or packed light)
- 1 Tbsp. unbleached all-purpose flour
- 1 Tbsp. ground coriander
- 1 tsp. ground cinnamon
- 1 pinch cayenne pepper
- 1/2 lb. brie cheese (creamy, sliced thinly–I leave the white rind on, but you could remove it if it bothers you)
- 1 egg white (beaten)
- granulated sugar (a sprinkle of)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium410mg17% |
| Potassium230mg7% |
| Protein9g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber4g16% |
| Sugars29g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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