Apple Hand Pies with Caramel and Walnuts Recipe | Yummly

Apple Hand Pies with Caramel and Walnuts

STRIPED SPATULA
11Ingredients
75Minutes
90Calories
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Ingredients

US|METRIC
  • 1 butter pie crust (recipe all)
  • 3 Fuji apples (peeled, cored, and cut into 1/4-inch dice, 3 cups)
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1 pinch kosher salt
  • 1 teaspoon cornstarch (mixed with 1 tsp water, "slurry")
  • 1/4 cup caramel sauce (cooked to 130 degrees F and cooled, plus additional for drizzling, optional)
  • 1/4 cup toasted walnuts
  • 1 large egg yolk (beaten with 1 teaspoon water)
  • granulated sugar (for sprinkling pies)
  • sea salt (flaked, for serving, optional)
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    NutritionView More

    90Calories
    Sodium6% DV140mg
    Fat4% DV2.5g
    Protein2% DV<1g
    Carbs6% DV18g
    Fiber8% DV2g
    Calories90Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol20mg7%
    Sodium140mg6%
    Potassium95mg3%
    Protein<1g2%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber2g8%
    Sugars9g18%
    Vitamin A2%
    Vitamin C6%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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