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Apple-Glazed Pork Loin Roast with Crushed Pineapple Stuffing
PORK14Ingredients
60Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. New York (top loin) pork roast
- 1 Tbsp. dried basil
- salt
- pepper
- 1 cup apple juice
- 1/4 cup brown sugar
- 1/4 cup soy sauce
- 1/4 cup worcestershire sauce
- 1 bag cornbread stuffing mix
- 1 can crushed pineapple
- 1/4 cup evaporated skim milk
- 2 eggs
- 1/4 cup butter (melted)
- 1/2 cup sugar
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Directions
- Preheat your oven to 400 degrees F.
- Rub pork roast with basil and salt and pepper. Place roast fat side up in a roasting pan.
- In a bowl add apple juice, brown sugar, soy, and Worcestershire sauce together. Mix well.
NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1400mg58% |
| Potassium440mg13% |
| Protein7g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber2g8% |
| Sugars50g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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