Apple Focaccia with Gruyère and Rosemary

WILLIAMS SONOMA - TASTE
10Ingredients
65Minutes
270Calories

Ingredients

US|METRIC
  • 1 1/2 teaspoons active dry yeast
  • 1/2 teaspoon sugar
  • 1/2 teaspoon kosher salt
  • 1 cup warm water (8 fl. oz./250 ml, 110° to 120°F/43° to 49°C)
  • 3 cups all purpose flour
  • 4 tablespoons extra virgin olive oil (2 fl. oz./60 ml, plus more for the bowl)
  • 1 tablespoon fresh rosemary (roughly chopped)
  • 1 apple (such as Fuji or Honeycrisp, cored and cut into 1/4-inch, 6-mm rounds)
  • 1/2 cup grated Gruyère cheese
  • flaky sea salt (for garnish)
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    NutritionView More

    270Calories
    Sodium11% DV270mg
    Fat14% DV9g
    Protein14% DV7g
    Carbs13% DV39g
    Fiber8% DV2g
    Calories270Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol10mg3%
    Sodium270mg11%
    Potassium90mg3%
    Protein7g14%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A2%
    Vitamin C2%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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