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11Ingredients
70Minutes
200Calories
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Ingredients
US|METRIC
12 SERVINGS
- pastry for single crust pie (9 inches)
- 2/3 cup sugar
- 3 Tbsp. all purpose flour
- 1 tsp. ground cinnamon
- 4 apples (medium, like Gala, Fiji, Braeburn, Empire peeled and diced into 1/4 inch pieces)
- 1/2 cup all purpose flour
- 1/3 cup brown sugar (packed)
- 1/2 cup old-fashioned rolled oats
- 1 tsp. ground cinnamon
- 1/4 cup salted butter (softened, see Note)
- 1/2 cup caramel topping
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories200Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol10mg3% |
Sodium75mg3% |
Potassium105mg3% |
Protein1g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber2g8% |
Sugars21g |
Vitamin A4% |
Vitamin C6% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(6)
Marcia B 5 years ago
Very good. Family loved it. Would make again with one change-would use homemade pie dough. I felt the refrigerated dough was too thin when rolled out to 12". The caramel drizzle I used evidently was too light in color and possibly too thin as it melted into the pizza immediately so it didn't look like the picture. Refrigerated leftovers and it was still really good.
Jenny Simque 8 years ago
Good recipe- kind of like a thin apple crumb pie. After baking for 35 min at 350, it had a long ways to go, so I raised my oven temp to 375 and baked for 20 more min. Make sure to use some salt in it as the author says- it really makes the flavor right.