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Apple Crisp Mule + Fall Appetizers
SPOON FORK BACON17Ingredients
80Minutes
180Calories
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Ingredients
US|METRIC
30 SERVINGS
- 1 sourdough baguette (thinly sliced on a bias, 1/4” thick)
- 3 Tbsp. olive oil
- Cake (spiced sour cream)
- 2 1/4 cups all purpose flour
- 2 tsp. baking powder
- 1 tsp. ground cinnamon
- 1/2 tsp. all spice
- 1/2 tsp. ground clove
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/4 tsp. fresh ground nutmeg
- 3/4 cup unsalted butter (softened)
- 1 cup superfine sugar (granulated is fine)
- 1/2 cup light brown sugar
- 3 large eggs (room temperature)
- 1 1/2 cups sour cream
- 1/2 tsp. vanilla extract
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium180mg8% |
| Potassium55mg2% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber<1g2% |
| Sugars8g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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