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7Ingredients
60Minutes
290Calories
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Ingredients
US|METRIC
8 SERVINGS
- 7 tart apples (peeled, cored and sliced)
- 4 tsp. fresh lemon juice
- 1/2 tsp. vanilla
- 1 cup brown sugar
- 1/2 tsp. ground cinnamon
- 1 cup rolled oats
- 1/2 cup butter (room temperature)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol30mg10% |
Sodium90mg4% |
Potassium240mg7% |
Protein1g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber4g16% |
Sugars34g |
Vitamin A10% |
Vitamin C15% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(12)
Josie P. 5 years ago
This came out great! Very delicious crowd pleaser. I added 5 mins to the cooking time due to doubling the recipe. Will definitely make this again!
Dennis 6 years ago
I needed to bake it about five minutes longer than the recipe called for. So yummy!
Mary Kelly Wiesner 6 years ago
I added some walnuts and cinnamon to the oatmeal mixture. I also added in a can of cherry pie filling with the apples.
Turned out great!
Pat O'Donnell 7 years ago
It was easy to make and it tasted great. However, it was runnier than I think it should have been. Even after letting it cool somewhat, I had to scoop it out of the pan with a spoon. Recipe should specify what size apples to use, rather than just 7 apples.
Kayleigh Kay 8 years ago
The oats didn't come out as crispy as I wanted, so I tried this recipe again where I substituted granola, it added more of the crunch element I expected in a "crisp"