Mason Morcom: "Amazing so yummy I would totally make it again" Read More


  • 2 1/2 pounds Granny Smith apples (medium, about 5 or 6, peeled, cored, and sliced ¼ inch thick)
  • 3 tablespoons granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon fine salt
  • 3/4 cup light brown sugar (packed)
  • 3/4 cup rolled oats (uncooked)
  • 1/2 cup flour (all-purpose)
  • 6 tablespoons unsalted butter (cold, cut into small pieces, plus more for coating the dish)
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    Made it

    NutritionView More

    Sodium5% DV110mg
    Fat18% DV12g
    Protein6% DV3g
    Carbs25% DV75g
    Fiber20% DV5g
    Calories410Calories from Fat110
    Total Fat12g18%
    Saturated Fat7g35%
    Trans Fat
    Calories from Fat110
    Total Carbohydrate75g25%
    Dietary Fiber5g20%
    Vitamin A10%
    Vitamin C15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Mason Morcom 8 days ago
    Amazing so yummy I would totally make it again
    Elizabeth 20 days ago
    Made according to recipe with apples from our tree. Delicious!
    Deb 21 days ago
    Loved it! Will make again!
    Monica 24 days ago
    Very tasty and very easy! Could use a touch more spice (maybe my apples were too large).
    Chelsea a month ago
    was great, forgot the ice cream :(
    Alice Odden a month ago
    Tasted great even a week later
    Julia 2 months ago
    As good as my grandmothers! I added a few squirts of lemon juice to keep the apples from browning while I worked. Also tossed some unsweetened shredded coconut into the topping and it came out great.
    Janis Cohen 4 months ago
    fantastic!! easy to make. delicious 😋
    nicole arter 5 months ago
    Amazing! Super easy to make and taste fantastic!
    Myles Cloutier 7 months ago
    This was so fantastic there was none leftover!
    Joanne Kilgour 7 months ago
    Really good... best apple crisp mom has made!
    Elaine Victor 8 months ago
    The whole family enjoyed this
    Kristina Hommerson 8 months ago
    whole family loved it
    Michaela Rasmussen 8 months ago
    So good! My husband was sad it didn’t make a bigger batch. He’s already requested it for his birthday! I used honey crisp apples and it was delish!
    Jade Ferguson 8 months ago
    It was good just added a little more cinnamon.
    Dylan Skamer 8 months ago
    Awesome!!!!!! Definitely would make again
    Formoso 8 months ago
    So good!! Definitely making another batch.
    Wayne F. 9 months ago
    Made it following recipe. Turned out great!
    Beth G. 9 months ago
    Added some chopped pecans to topping...good!
    Delisle 9 months ago
    too sweet for me, but the husband loved it. I will add less brown sugar & more oats in the crumble next time.
    Julie B. 9 months ago
    Perfect! Used half Granny Smith and half gala apples. Served with vanilla ice cream and my dinner guests raved!
    Mar 10 months ago
    Very yummy! I used a store-bought pie crust brushed with butter to hold the apples. The crumble on top was delicious! My family loved it.
    Punam Makwana Vyas 10 months ago
    pretty good but there was quite a bit of water
    Fisch 10 months ago
    Great!! I would definitely make again.
    Courtni E 10 months ago
    It was pretty good! I think I baked it for a little too long though because the apples got a little mushy. Definitely will make again in the future!
    Woolstrum 10 months ago
    absolutely amazing. Easy to follow directions made me look like a master baker
    Brenda Fordham a year ago
    Great I used half dark brown sugar for more flavor
    bruce m. a year ago
    ok...was like apple pie with oats
    Diane a year ago
    Love this recipe. I will definitely make it again.
    vanessa triou a year ago
    delicious! I originally thought it was too much topping but after eating it, no way. my new go to recipe for apple crisp.