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17Ingredients
55Minutes
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. apples (about 7, peeled and thinly sliced)
- 2 Tbsp. sugar
- 2 Tbsp. brown sugar
- 2 tsp. flour
- 1/4 tsp. cinnamon
- 1/8 tsp. grated nutmeg (freshly)
- 1 pinch cloves
- 2 tsp. lemon juice
- 2/3 cup rolled oats (old fashioned, not quick cooking)
- 2/3 cup whole wheat pastry flour
- 2/3 cup light brown sugar
- 1/2 cup chopped walnuts
- 1/2 tsp. baking powder
- 1 tsp. cinnamon
- 1/4 tsp. salt
- 1/4 cup canola oil (organic)
- 2 Tbsp. water
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories690Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol |
Sodium230mg10% |
Potassium510mg15% |
Protein6g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate116g39% |
Dietary Fiber9g36% |
Sugars75g |
Vitamin A4% |
Vitamin C25% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Chris H. a year ago
This was very good. Only had half the recommend apples and didn’t use the full amount of oil (used olive oil since I didn’t have canola and then the other half butter) and next time I’ll use what is required so the crumble isn’t so dry. All in all very yummy
Monica 6 years ago
This recipe was delicious & simple...did not last long in our house! Perfectly balanced flavors.