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Apple Citrus Spinach Salad with Blood Orange Dressing
PEAS AND CRAYONS15Ingredients
20Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 oz. baby spinach (fresh)
- 2 oranges (I used blood orange and cara cara)
- 1 apple (chopped)
- 1/3 cup crumbled feta cheese
- 1/4 cup pecans (candied, toasted, or regular)
- 4 Tbsp. dried cranberries
- 1/4 cup blood orange juice (freshly squeezed, 1 orange)
- 1/4 tsp. orange zest
- 2 Tbsp. fresh lemon juice (1 lemon)
- 1/3 cup avocado oil
- 1 clove garlic (smashed and minced, approx. 1 tsp)
- 1 Tbsp. Dijon mustard
- 1 Tbsp. honey
- 1/2 tsp. fine sea salt
- 1/4 tsp. black pepper
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium470mg20% |
| Potassium530mg15% |
| Protein5g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber8g32% |
| Sugars13g |
| Vitamin A70% |
| Vitamin C150% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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