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Apple-Cheddar Pie Wedges
TASTE OF THE SOUTH MAGAZINE11Ingredients
65Minutes
300Calories
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Ingredients
US|METRIC
8 SERVINGS
- 14.1 oz. refrigerated piecrusts (2 sheets, divided)
- 2 cups pink lady apple (peeled and thinly sliced, about 11⁄2 apples)
- 3/4 cup sharp white cheddar cheese (shredded, divided)
- 2 Tbsp. firmly packed light brown sugar
- 1 Tbsp. all purpose flour
- 5 1/2 tsp. fresh lemon juice
- 1/4 tsp. ground nutmeg
- 1/8 tsp. ground ginger
- 1 pinch kosher salt
- 1 Tbsp. unsalted butter
- 8 Equal (pieces)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium310mg13% |
| Potassium60mg2% |
| Protein4g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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