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Apple Cardamom Cake with Caramel Pecan Butter Frosting
AHEAD OF THYME22Ingredients
65Minutes
930Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 cups flour (purpose)
- 2 tsp. baking soda
- 1 tsp. baking powder
- 1 tsp. salt
- 2 tsp. ground cinnamon
- 1 tsp. ground cardamom
- 3 eggs
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 cup corn oil (or vegetable oil)
- 2/3 cup sour cream
- 2 cups apples (grated, drained, approx. 5-6 medium sized apples)
- 1 cup roasted pecans (chopped and)
- 1 cup heavy cream
- 1 cup granulated sugar
- 1/2 cup butter
- 1 pinch salt
- 1/2 cup unsalted butter (softened to room temperature)
- 1 cup sugar
- 14 oz. condensed milk (or dulce de leche)
- 1 tsp. canela
- 3 Tbsp. caramel (see above for recipe)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories930Calories from Fat510 |
% DAILY VALUE |
Total Fat57g88% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol145mg48% |
Sodium660mg28% |
Potassium300mg9% |
Protein10g |
Calories from Fat510 |
% DAILY VALUE |
Total Carbohydrate100g33% |
Dietary Fiber3g12% |
Sugars72g |
Vitamin A20% |
Vitamin C4% |
Calcium20% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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