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Apple Cake with Streusel Topping and Caramel Sauce
THIS IS HOW I COOK18Ingredients
65Minutes
520Calories
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Ingredients
US|METRIC
14 SERVINGS
- 6 eggs
- 1 cup oil
- 2 tsp. potato flour
- 2 cups sugar
- 2 cups matzoh meal
- 1 pinch salt
- 4 peeled apples (or more large, thinly sliced, I used Honey crisps or Granny's work well, too)
- 3/4 sugar (or to taste)
- 2 tsp. canela
- 1 lemon
- 1/2 cup chopped nuts (or matzoh meal)
- 2 tsp. canela
- 1/2 cup sugar
- 4 Tbsp. oil (or butter, I used butter in this for a richer taste)
- 1/2 cup brown sugar
- 1/2 stick butter
- 2 Tbsp. milk
- 1/2 tsp. vanilla
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol100mg33% |
Sodium85mg4% |
Potassium160mg5% |
Protein6g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate63g21% |
Dietary Fiber2g8% |
Sugars46g |
Vitamin A6% |
Vitamin C15% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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