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Apple Cake with Butter Pecan Glaze
COOKING ON THE SIDE16Ingredients
80Minutes
770Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 cups all purpose flour (White Lily)
- 2 tsp. ground cinnamon
- 1 tsp. baking soda
- 1/2 tsp. salt
- 2 cups firmly packed brown sugar
- 1 1/2 cups vegetable oil
- 3 large eggs (lightly beaten)
- 4 cups apples (grated, about 4 large)
- 1 cup chopped pecans
- 2 tsp. vanilla extract
- 1/4 cup butter
- 1/2 cup pecan halves
- 3/4 cup firmly packed brown sugar
- 1/4 cup heavy cream
- 1/4 cup corn syrup
- 1/8 tsp. orange extract (optional)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol70mg23% |
| Sodium280mg12% |
| Potassium240mg7% |
| Protein6g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber4g16% |
| Sugars56g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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