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Apple Cake With Buttery Caramel Sauce
DESIGN BAKE RUN17Ingredients
105Minutes
390Calories
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Ingredients
US|METRIC
16 SERVINGS
- 2 cups flour (all-purpose)
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. ground nutmeg
- 1/2 tsp. ground cinnamon
- 1/4 tsp. baking soda
- 1/2 cup butter (softened)
- 2 cups sugar
- 2 eggs
- 6 cups cooking apples (coarsely chopped unpeeled, about 5 to 6 medium apples)
- 1 cup chopped walnuts (i used pecans instead)
- 1 caramel sauce (recipe Buttery, recipe below)
- 1/3 cup butter
- 1/3 cup granulated sugar
- 1/3 cup brown sugar (packed)
- 1/3 cup whipping cream
- 1/2 tsp. vanilla
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol55mg18% |
Sodium240mg10% |
Potassium130mg4% |
Protein4g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate59g20% |
Dietary Fiber2g8% |
Sugars37g |
Vitamin A8% |
Vitamin C4% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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