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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. bacon (cooked and crumbled, plus 2 tablespoons bacon oil reserved)
- 1 yellow onion (medium, chopped)
- 4 celery stalks (chopped)
- 2 tsp. kosher salt
- 1/2 tsp. pepper
- 1 dried sage (generous tablespoons, or 1/4 cup fresh sage, minced)
- 2 tsp. dried thyme
- 2 tsp. dried thyme
- 2 Tbsp. fresh thyme
- 1/2 tsp. crushed rosemary
- 2 cups sliced mushrooms
- 1 granny smith apple (large, peeled and chopped into 1/2-inch cubes)
- 1/2 cup dried cranberries
- 12 oz. stuffing (package cubed seasoned cornbread)
- 4 slices white bread (cut into 1/2-inch cubes)
- 3 cups chicken broth
- 2 eggs (beaten)
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1050Calories from Fat530 |
% DAILY VALUE |
Total Fat59g91% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol185mg62% |
Sodium3770mg157% |
Potassium940mg27% |
Protein34g |
Calories from Fat530 |
% DAILY VALUE |
Total Carbohydrate97g32% |
Dietary Fiber7g28% |
Sugars18g |
Vitamin A10% |
Vitamin C15% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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