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6Ingredients
45Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. yukon gold potatoes (peeled and cut into 1/2-inch cubes, about 3 cups)
- 1 Tbsp. kosher salt
- 3 Tbsp. vegetable oil
- 1/4 tsp. freshly ground black pepper
- 1 onion (large, minced, about 1-1/2 cups)
- chives (Chopped, for garnish, optional)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat0.5g3% |
| Trans Fat0g |
| Cholesterol |
| Sodium1810mg75% |
| Potassium760mg22% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber6g24% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C40% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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