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Anything But Traditional Potato Salad
WORK. COOK. EAT.11Ingredients
40Minutes
230Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. yukon gold potatoes (baby)
- 1 Tbsp. salt
- 1/4 cup white vinegar
- 1/2 cup pistachios (coarsely chopped)
- 2 Tbsp. shallots (minced, 1 small shallot)
- 1 Tbsp. lemon juice (plus the zest of 1 lemon)
- 2 Tbsp. parsley (or mint, chopped)
- 1 Tbsp. capers (drained, optional)
- 1/2 cup mayo
- salt
- pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium1510mg63% |
| Potassium780mg22% |
| Protein7g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C35% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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